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Keto Tiramisu Fat Bombs
These delightful treats not only offer a guilt-free way to satisfy your dessert cravings but also provide a dose of satiating fats for a keto-friendly energy boost. So, fire up that food processor, roll those fat bomb dough balls, and enjoy the luxurious flavors of Tiramisu on your keto journey!
What You'll Need
- 1 Food Processor
Ingredients
- 4 Oz Cream Cheese (Softened)
- 2 Oz Butter (Softened)
- 1 tsp Instant Coffee Powder
- 1 tsp Vanilla Extract
- 1 Tbsp Erythritol
- 1 Tbsp Cocoa Powder (Unsweetened)
- 1 Cup Sugar-Free 'Grahams' (Crushed)
Instructions
- Combine all ingredients in a food processor.
- Pulse into a smooth dough.
- Divide the dough and roll into balls.
- Chill for one hour.
Video
Notes
Almond Joy Twist:
Add a tropical touch to your fat bombs by incorporating unsweetened shredded coconut and chopped almonds into the dough. Mix in about ¼ cup of shredded coconut and ¼ cup of chopped almonds to create a flavor reminiscent of Almond Joy candies. The combination of coconut, almonds, and chocolate creates a delightful and nutty twist on the classic Tiramisu.
Matcha Madness:
Infuse your fat bombs with the vibrant and earthy flavors of matcha. Replace the instant coffee powder with an equal amount of high-quality matcha powder. The matcha will provide a unique and energizing twist, adding a touch of elegance to your keto treat.
Hazelnut Heaven:
For a nutty indulgence, substitute a portion of the crushed sugar-free 'grahams' with finely chopped hazelnuts. The combination of hazelnuts and cocoa powder will transport you to a blissful world of Nutella-like flavors. Sprinkle a few crushed hazelnuts on top of each fat bomb for added texture and visual appeal.
