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Keto Curry-Spiked Tuna and Avocado Salad
Ingredients
- 16 Oz Tuna (Drained (Albacore Tuna is best))
- ¼ Cup Avocado (Diced)
- 2 Tbsp Celery (Chopped)
- 2 Tbsp Mayonnaise
- 2 Tbsp Curry Powder
- Pinch Salt
- Pinch Pepper
Instructions
- Whisk together mayonnaise, curry powder, salt, and pepper in a bowl.
- Fold in tuna, avocado, and celery.
- Serve over keto toast or rolled in fresh lettuce.
