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Parmesan cheese crisps arranged in a pile on a white plate.
Keto Cheese Crisps
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Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
CourseAppetizerSnack
CuisineItalian
Servings 4
Calories 100 kcal

Ingredients
 

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Place small piles of Parmesan on a baking sheet.
  3. Bake for 5-7 minutes until golden and crispy.

Notes

Macros (per serving, 5 crisps):

Calories: 100
  • Fat: 8g
  • Protein: 7g
  • Carbs: 0.5g
  • Fiber: 0g
  • Net Carbs: 0.5g