keto pancakes

Keto Pancakes

Keto Pancakes

5 from 1 vote

A nice way to start your day is through this keto pancakes for breakfast. Pair with a sugar free syrup and you’re good to go!

Keto Pancakes
prep time5 minutes
cooking time20 minutes
total time required25 minutes

Nutrition Facts

1 servings per container


  • Amount Per ServingCalories936
  • % Daily Value *
  • Total Fat 78g 120%
    • Total Carbohydrate 5g 2%
      • Dietary Fiber 0g 0%
    • Protein 43g 86%

      * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      * The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

      Use the Keto Calculator to discover your own daily calorie recomendations.

      How to Understand and Use the Nutrition Facts Label:

      To achieve or maintain a healthy body weight, balance the number of calories you eat and drink with the number of calories your body uses. 2,000 calories a day is used as a general guide for nutrition advice. Your calorie needs may be higher or lower and vary depending on your age, sex, height, weight, and physical activity level.

      936

      A nice way to start your day is through these keto pancakes for breakfast. Pair with a sugar-free maple syrup and you’re good to go!
      Keto Pancakes
      Suitable forVegetarianDiet
      Prep Time 5 minutes
      Cook Time 20 minutes
      Total Time 25 minutes
      CourseBreakfast
      CuisineAmerican
      Servings 8 Pancakes
      Calories 936 kcal

      What You’ll Need

      • 1 Blender, Food Processor
      • 1 Flat-Bottom Pan

      Ingredients
       

      Instructions

      1. Place eggs, cream cheese, butter and vanilla in a food processor or a blender, then blend until mixture is a liquid consistency
      2. Blend in Whey protein powder. 
      3. Spray a nonstick flat-bottom pan with coconut oil or non-stick spray and let the pan get warm over medium heat. 
      4. Pour about ⅓ cup of batter into the pan and let it cook untouched for 2 minutes or until batter starts to bubble.
      5. Flip the pancake and let it cook for 1 minute.
      6. Repeat steps 4 and 5 to finish all the batter. 
      7. On a serving plate, stack up all the pancakes, add a slice of butter if preferred, and drizzle with some sugar-free maple syrup!

      Notes

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      Share This Article
      James
      James

      Meet James, your go-to Keto Coach and recipe wizard, whipping up deliciously low-carb creations that even the pickiest eaters will love!

      When he’s not in the kitchen concocting mouthwatering keto meals, he’s strumming a guitar, crafting captivating stories, or coaching clients to keto success.
      As a loving husband and proud father, he understands the importance of family-friendly meals. And let’s not forget, he’s also a web-savvy SEO expert, ensuring his recipes are just a click away.
      Plus, as a huge dog-lover, he’s got a soft spot for his furry friends.
      Join him on a tasty keto journey where flavor meets fun!

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